It's harvest season for grapes from the Southern Hemisphere which means the Taste Australia campaign is back to entice customers to try and buy beautiful, sweet and crunchy Aussie grapes. Thanks to the diverse geology and unique micro-climates across Australia, grapes are able to enjoy a long production window from November to May. Rich soils, warm summer days, cool nights, and long daylight hours create grapes with intensified sweetness and an eye-catching red, black or green colour. A top tip when selecting green grapes is to choose a bunch with a golden tint as this means they are sweeter in flavour.
Did you know Australian table grapes can be eaten straight from the bunch? There’s no need to peel or de-seed, just simply rinse before eating and enjoy the taste of an Australian summer. This means grapes are the perfect addition to kids lunchboxes or a go-to snack at work to re-energize and hydrate active bodies, which is especially helpful when you live a busy lifestyle.
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| Taste Australia Grapes |
