Feature: Sarsaya Oyster Sauce

Wednesday, March 8, 2017

     Weeks ago, Ajinomoto Philippines Corporation organized a press conference to announce the launch of its newest product, Sarsaya  Oyster Sauce. The event was highly anticipated by bloggers and media guests who are fans of their celebrity endorser, Mr. Coco Martin.  My Instagram feed was full of Coco Martin's photo that day so I presumed that it was a very successful launch. 

     Sarsaya Oyster Sauce is concentrated from real oysters, complete with seasonings to provide a delicious blend of savory, sweet and salty taste to any dish. It has a unique brand of oyster sauce that is created to suit Filipino taste and preference, making many Filipino dishes like ginisang kangkong and adobo more flavorful and delicious. Know more about Sarsaya Oyster Sauce after the jump!

Feature: Sarsaya Oyster Sauce 

     During the event, a live cooking demonstration and cook-off was facilitated by Chef Mcrhyan Rodrigo. Chef Mac cooked Filipino favorites Ginisarsayang Kangkong with Tokwa and his own recipe, Thai-style Stir Fried Chicken using Sarsaya Oyster Sauce. Guests were also invited to participate in a cook-off, where they discovered the convenience of using Sarsaya Oyster Sauce to turn ordinary dishes extra special and flavorful. 

Feature: Sarsaya Oyster Sauce 

     No less than the Primetime King, Mr. Coco Martin, was chosen to endorse Sarsaya Oyster Sauce. Aside from being a big fan of his grandmother’s cooking, Coco graduated with a degree in Hotel and Restaurant Management. Coco claimed, “Kakaiba dahil lasang oyster na oyster!” He loved how Sarsaya Oyster Sauce can add that delicious and authentic oyster flavor that truly enhances simple dishes. Sharing with you three recipes of dishes made with Sarsaya Oyster Sauce below :) Ginisarsayang Kangkong with Tokwa, Pancit Canton, and Thai-style Stir Fried Chicken. Click photo to enlarge.

Feature: Sarsaya Oyster Sauce 

     Sarsaya Oyster Sauce is available in 30g pack and 156g stand-up pouch. Also try Sarsaya Sweet and Sour Sauce, available in 200g stand-up pouch, for a delicious blend of pineapple and tomato flavor. 

What's your favorite dish that's made with oyster sauce?

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